New House Of Hunan Menu

The menu at New House Of Hunan delivers a comforting mix of classic Chinese-American favorites and bold regional flavors. General Tso’s Chicken stands out with its crispy coating and rich, tangy-sweet sauce. The Sesame Chicken is another popular pick, perfectly fried and generously coated in a glossy sesame glaze. For those craving something lighter, the Moo Goo Gai Pan offers a gentle stir-fry of tender chicken and crisp vegetables in a delicate white sauce.

Beef lovers can dive into the Beef with Broccoli, where savory beef slices are stir-fried with fresh, vibrant broccoli in a rich brown sauce. The Hunan Shrimp brings some heat, tossed with vegetables and a spicy-savory sauce that builds flavor without overwhelming. Lo Mein noodles-whether chicken, pork, or veggie-are a satisfying comfort, full of umami and well-balanced texture.

The Egg Rolls are golden and packed with filling, making them a great starter. For soup lovers, the Hot and Sour Soup delivers just the right level of tang and spice. With combination platters available, it’s easy to enjoy multiple favorites in one meal. Everything feels freshly made, well-portioned, and tailored to both classic tastes and adventurous palates.